Homemade pop cake
1. Preparing the pop cakes : Preheat oven to 180° fan oven. Mix the soft butter with the sugars (white and vanilla), then add the eggs. Gradually add the flour and mix well. Add 1 tsp lemon flavoring to flavor your cake. Spread your cake in a tin. Bake for 40-50 minutes, checking with a […]
Mango-vanilla panna cotta
1. Prepare the panna cotta: Bring 100g cream, sugar and agar-agar to the boil. Remove from heat and stir in remaining cream and vanilla pod seeds. Pour into verrines and chill for at least 2 hours. Hold the verrines on a spatula so that they are tilted. Top with mango coulis. 2. Almond tuiles Beat […]
Sabayon with red fruits
1. Recipe for sabayon with red fruits: Beat the egg yolks with the vanilla sugar until the mix becomes pale and fluffy. Add the Kirsch flavouring and continue to beat the mix with an electric whisk until it turns very pale and frothy. Add the single cream. Place a spoonful of the cream in the […]
Mini madeleines with milk chocolate chips
1. Making the batter: Beat the eggs with the sugar until the mix becomes pale and fluffy. Add the flour mixed with the baking powder. Add the melted butter and orange juice. Finally, add the milk chocolate chips. Refrigerate the mix for 30 minutes minimum. The mix must be cold when put into a very […]
Almond tuiles
1. Recipe for tuiles aux amandes: Preheat the oven to 180°C. Lightly beat the egg whites until they start to foam. Add the sugar, flour and melted butter (make sure the butter is not too hot). On a baking tray lined with baking paper, place a teaspoonful of the mix and flatten out thinly. Sprinkle […]
Cornflake Cookie Christmas tree
1. Cornflake cookie Christmas tree recipe: Melt the chocolate chips in a bain-marie. Add the cornflakes and mix well until all the flakes are covered in chocolate. On a sheet of baking paper, make a series of discs, each one smaller than the other (make at least 6).Leave to cool and harden. Melt 20 […]
Homemade Yogurt Bowl & Granola
1. For the homemade granola: Preheat the oven to 160°C. Mix the oats with the maple syrup and the oil. Add the hazelnuts, roughly chopped almonds and pistachios. Spread the mix evenly on a baking tray lined with baking paper and bake for 30 minutes. Mix every 10 minutes. Leave to cool and then add […]
