Dark, milk and white chocolate chunks

Description
Delicious squares of chocolate to add to all your creations! Our chunks are the perfect balance between the intensity of dark chocolate and the sweetness of milk and white chocolates.
Suggestion
Try them in muffins, cookies, fondants or granola, they will enhance all your favourite recipes.
Acheter
Sugar, cocoa mass, cocoa butter, whole milk powder, emulsifier : sunflower lecithin, natural vanilla aroma.
Energy : 2347 kJ / 564 kcal Fat : 37,1g of which saturates : 22,9g Carbohydrate : 49,3g of which sugars : 47,6g Protein : 5,9g Salt : 0,11g
Milk.

How do I use it?

Incorporate cess chunks with 3 chocolates into your desserts: in cookies, brownies, muffins…

Our advice

Once opened, tobe kept 15 days in a cool and dry place.

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La Patelière

The pleasure of baking!
For 45 years, we have taken great pleasure in creating delicious, natural, high-quality ingredients in the Gers region of France to help all passionate cooks enjoy baking and the fruits (or cakes!) of their labour!

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